E02.642.249.260
Sponsors
Hospital do Coração/ Associação do Sanatório Sírio, Centro de Hematologia e Hemoterapia de Campinas - Hemocentro, Universidade Federal de Minas Gerais - UFMG, Faculdade de Saúde Pública, USP, Universidade Federal do Maranhão
Conditions
Adult subjects with at least one cardiovascular risk factor.Embolism and thrombosis of unspecified veinFood consumption, feeding behavior, obesity, womenHypertension, nutritional status.Individuals with prediabetes (impaired glucose tolerance or impaired fasting glycemia)or metabolic syndrome without diabetes.
Phase 3
Unknown Phase
Prevention Program of Diabetes in São Paulo
Active, not recruitingRBR-65n292
Start: 2010-03-01Updated: 2025-10-27
Nutritional intervention to reduce the consumption of oils and fats
Active, not recruitingRBR-5tdhzy
Start: 2010-01-09Updated: 2025-10-27
Evaluation of the possibility of implementing the Brazilian Food Program to Protect the Heart in people without cardiovascular diseases
Active, not recruitingRBR-3p69hy
Start: 2017-03-21Updated: 2025-10-27
Effectiveness of low fat diet for cholesterol control in patients with antiphospholipid syndrome - APS
Active, not recruitingRBR-56twgz
Start: 2016-08-01Updated: 2025-10-27