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Pea protein

OTHER8 trials

Sponsors

University of Manitoba, Purdue University, Wageningen University, University of Bonn, Louisiana State University Health Sciences Center in New Orleans

Conditions

Appetitive BehaviorDiabetes PreventionHealth AdultsObesityObesity PreventionPlasma Amino Acid Appearance and DisappearancePostprandial Metabolic EventsSarcopenia

Unknown Phase

PERFECT Project - Part 1 - Study 2
CompletedNCT02366572
University of ManitobaDiabetes Prevention, Obesity Prevention
Start: 2016-03-31End: 2017-12-31Updated: 2023-01-23
PERFECT Project - Part 2 - Study 2
CompletedNCT02370927
University of ManitobaDiabetes Prevention, Obesity Prevention
Start: 2016-05-31End: 2017-12-31Updated: 2023-01-26
PERFECT Project - Part 1 - Study 3
CompletedNCT02385890
University of ManitobaDiabetes Prevention, Obesity Prevention
Start: 2016-10-31End: 2018-01-14Updated: 2023-01-23
The Effects of Protein Source on Appetite Control, Satiety, and Subsequent Food Intake
CompletedNCT03154606
Purdue UniversityAppetitive Behavior
Start: 2017-03-21End: 2018-07-27Updated: 2019-05-02
Pea Protein and Muscle Mass During Weight Loss
CompletedNCT04123938
University of ManitobaObesity
Start: 2019-10-17End: 2023-05-02Updated: 2025-09-05
Postprandial Amino Acid Response After Protein Consumption
NCT04935788
Wageningen UniversitySarcopenia
Start: 2021-11-01End: 2022-07-01Target: 12Updated: 2021-06-29
Effects of Plant-based Meat Alternatives in Comparison to Chicken Meat on Postprandial Metabolism in Healthy Adults
CompletedNCT06618729
University of BonnPlasma Amino Acid Appearance and Disappearance, Postprandial Metabolic Events
Start: 2024-10-31End: 2025-05-28Updated: 2025-06-15
The Effect of Increasing Dietary Protein on the Gut Microbiome and Its Metabolites
CompletedNCT06677333
Louisiana State University Health Sciences Center in New OrleansHealth Adults
Start: 2023-02-01End: 2023-11-30Updated: 2024-11-06

Related Papers

Protein Source Influences Acute Appetite and Satiety but Not Subsequent Food Intake in Healthy Adults.
2023-04-0614 citations
Acute effects of extruded pea fractions on glycemic response, insulin, appetite, and food intake in healthy young adults, results of a double-blind, randomized crossover trial
Applied Physiology Nutrition and Metabolism2021-03-047 citations
A Pilot Study to Examine the Effect of Pea Protein on Limiting the Loss of Muscle Mass during Weight Loss: Study Design and Rationale
Clinical Research and Trials2021-01-01
Novel Methodological Considerations Regarding the Use of Visual Analog Scale (VAS) Appetite Questionnaires in Tightly Controlled Feeding Trials
Current Developments in Nutrition2019-05-0119 citations