High-fat meal

OTHER7 trials

Sponsors

Agroscope Liebefeld-Posieux Research Station ALP, Eli Lilly and Company, Hospital Universitari Vall d'Hebron Research Institute, University of Georgia, Cerecin

Conditions

Alzheimer DiseaseBMICardiovascular Risk FactorDietary ModificationHealthyHealthy VolunteersLipemiaNormal-weight Obesity

Early Phase 1

Comparison of Postprandial Inflammation in Lean and Obese Subjects

CompletedNCT01446068

Agroscope Liebefeld-Posieux Research Station ALPNutritional and Metabolic Diseases, Nutritional Intervention, Obesity

Start: 2011-03-31End: 2013-01-31Updated: 2013-06-20

Phase 1

Study of Food on Evacetrapib (LY2484595) in Healthy Participants

CompletedNCT01810432

Eli Lilly and CompanyHealthy Volunteers

Start: 2013-03-31End: 2013-06-30Updated: 2018-10-12

Pharmacokinetics of Tricaprilin Including Food Effect on Ketone Body Production

CompletedNCT03551769

CerecinAlzheimer Disease

Start: 2018-08-05End: 2018-08-27Updated: 2019-05-29

Unknown Phase

Effect of Meal Composition on the Responses to Meal Ingestion

CompletedNCT03084276

Hospital Universitari Vall d'Hebron Research InstituteHealthy

Start: 2017-01-16End: 2017-03-21Updated: 2017-04-25

Antioxidant Responses to Exercise and Cherry Consumption

CompletedNCT03522779

University of GeorgiaDietary Modification

Start: 2016-11-30End: 2017-07-01Updated: 2018-05-11

Postprandial Monocyte Maturation and Vascular Dysfunction Following High-Fat Meals - Study 1

CompletedNCT03958734

Virginia Commonwealth UniversityCardiovascular Risk Factor, Lipemia

Start: 2019-06-17End: 2021-04-29Updated: 2022-04-13

Effects of Body Composition on Vascular Health in Females with a Healthy Body Weight

RecruitingNCT06818500

Ball State UniversityBMI, Normal-weight Obesity, Stress

Start: 2024-09-01End: 2025-12-31Target: 30Updated: 2025-02-10

Related Papers

A dose-response strategy reveals differences between normal-weight and obese men in their metabolic and inflammatory responses to a high-fat meal.

2014-05-0835 citations