black pepper

DIETARY_SUPPLEMENT3 trials

Sponsors

University of Copenhagen, Laval University, University of Massachusetts, Amherst

Conditions

AbsorptionBlack PepperCarotenoidEndothelial FunctionHealthy

Unknown Phase

Examination of the Effects of Four Different Spices on Energy Metabolism

CompletedNCT00611156

University of CopenhagenHealthy

Start: 2006-10-31End: 2007-06-30Updated: 2008-02-08

Impact of Spices and Herbs on Endothelial Function

CompletedNCT01085019

Laval UniversityEndothelial Function

Start: 2010-03-31End: 2011-12-31Updated: 2012-06-28

Effects of Black Pepper on the Absorption of Nutrients in Vegetables

CompletedNCT03490955

University of Massachusetts, AmherstAbsorption, Black Pepper, Carotenoid

Start: 2018-09-06End: 2019-11-30Updated: 2021-04-30

Related Papers

Correlates of reactive hyperemic index in men and postmenopausal women

Vascular Medicine2013-11-297 citations