White rice
Sponsors
Harvard School of Public Health (HSPH), Chonbuk National University Hospital, Tufts University, Dr. Peter Zahradka, Singapore Institute of Food and Biotechnology Innovation
Conditions
Appetitive BehaviorArterial StiffnessCardiovascular DiseasesCirculatory System
Digestive System
Nutritional, Metabolic, EndocrineDiabetes MellitusDiabetes Mellitus, Type 1Diabetes Mellitus, Type 2Dyslipidemias
Unknown Phase
Substituting Brown Rice For White Rice: Effect On Diabetes Risk Factors In India
CompletedNCT01814735
Start: 2010-08-31End: 2014-08-31Updated: 2015-03-27
The Effects of Mixed Grain on Blood Glucose and Insulin in Healthy Male
CompletedNCT01840982
Start: 2010-10-31End: 2015-03-25Updated: 2019-08-07
Effect of Brown Rice on the Risk Factors for Metabolic Syndrome
CompletedNCT02321553
Start: 2014-04-30End: 2015-02-28Updated: 2015-05-14
Bioavailability of Compounds From Different Bean Varieties in Healthy Individuals.
CompletedNCT02342340
Start: 2015-01-31End: 2016-02-29Updated: 2016-05-13
The Metabolic Effects of Consuming Carbohydrate With Different Protein Types
CompletedNCT02380846
Start: 2013-09-30End: 2018-10-08Updated: 2019-05-15
A Clinical Study to Investigate and Compare the Impact of High Protein Pasta, Lower Protein Pasta and White Rice on Blood Sugar Control in People With Type 1 Diabetes Mellitus (T1DM)
CompletedNCT03362151
Start: 2018-01-01End: 2018-08-02Updated: 2018-09-05
Digestive Properties of Carbohydrate-based Foods
CompletedNCT03630458
Start: 2018-06-11End: 2018-07-31Updated: 2019-08-22
Effect of Canned Beans of Multiple Varieties in Daily Amounts of 1 Cup and 1/2 Cup on Serum LDL Cholesterol and Other Cardiovascular Disease Risk Biomarkers in Adults With Elevated LDL Cholesterol
CompletedNCT03830970
Start: 2019-03-05End: 2021-01-05Updated: 2021-08-05
White Rice and Effect of Gellan Gum on Glucose Responses by MRI
CompletedNCT05080400
Start: 2021-07-14End: 2021-11-22Updated: 2021-11-29
White Rice and Gellan Gum 7 Days Intervention
CompletedNCT05713227
Start: 2022-07-11End: 2023-02-28Updated: 2023-11-28
Postprandial Effects of Bean and Whole Grain Consumption on Arterial Stiffness
CompletedNCT05818358
Start: 2023-04-01End: 2024-04-30Updated: 2025-02-28
Evaluation of Health Effects of Adlay on Hyperlipidemia and Hyperglycemia Control
NCT05990595
Start: 2023-07-07End: 2023-11-30Target: 60Updated: 2023-08-21
Efficacy of Pigmented Rice on Reducing Cardiometabolic Risk Factors Among Filipino Adults
NCT06092632
Start: 2023-10-13End: 2024-11-30Target: 60Updated: 2023-10-30
Rice Intervention in Chronic Health Study
CompletedNCT06560541
Start: 2021-05-28End: 2024-08-12Updated: 2024-08-26
Glycaemic And Satiety Response Associated With The Consumption Of Reformulated Rice Menus
Active, not recruitingPACTR202503921606616
Start: 2025-03-21Target: 10Updated: 2026-01-27
Impact of Sorghum Rice on Beta-Cell Function and Insulin Resistance in Prediabetes
CompletedNCT07298304
Start: 2022-03-01End: 2023-03-01Updated: 2025-12-24