Glycaemic And Satiety Response Associated With The Consumption Of Reformulated Rice Menus

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

PACTR

Registry ID

PACTR202503921606616

Enrollment

Registered

2025-03-14

Start date

2025-03-21

Completion date

Unknown

Last updated

2026-01-27

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Circulatory System Digestive System Nutritional, Metabolic, Endocrine

Interventions

White rice and beans

white rice with wheat

white rice

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: 1. Male or female aged 18 years and above 2. Individuals who consume rice regularly 3. individuals who live a sedentary lifestyle.

Exclusion criteria

Exclusion criteria: 1. People who are on any medication (especially those that affects glucose metabolism) 2. People who frequently take part in rigorous exercises. 3. People with established intolerance or allergies to rice or ingredients in the experimental dishes. 4. Individuals recovering from severe illnesses.

Design outcomes

Primary

Measure	Time frame
Changes in capillary blood glucose.	—

Secondary

Measure	Time frame
change in satiety.	—

Countries

Ghana

Contacts

Public ContactBlessed Nutakor

Student

nutakorblessed@gmail.com+233533408236

Outcome results

None listed

Source: PACTR (via WHO ICTRP) · Data processed: Feb 4, 2026