Watermelon

OTHER5 trials

Sponsors

San Diego State University, Appalachian State University, Universidade Federal do Rio de Janeiro, Florida State University

Conditions

DysbiosisHealthy YoungObesity and OverweightOlder People With Cardiovascular Disease RiskOverweight and ObesityPostmenopausalSatiety

Unknown Phase

Effects of Fresh Watermelon Consumption on Satiety and Cardiometabolic Health

RecruitingNCT03380221

San Diego State UniversitySatiety

Start: 2017-09-15End: 2028-12-30Target: 40Updated: 2026-01-21

Markers of Atherosclerosis in Overweight, Postmenopausal Women Following Daily Watermelon Consumption

CompletedNCT04015544

Appalachian State UniversityOverweight and Obesity, Postmenopausal

Start: 2014-04-30End: 2014-07-31Updated: 2019-07-11

Watermelon and Beetroot Products on Endothelial Function

CompletedNCT04781595

Universidade Federal do Rio de JaneiroHealthy Young, Older People With Cardiovascular Disease Risk

Start: 2021-03-01End: 2022-07-31Updated: 2022-12-22

Effects of Watermelon or Low-fat Cookie Consumption on Wellness

RecruitingNCT06323070

San Diego State UniversityOverweight and Obesity

Start: 2024-03-01End: 2028-12-01Target: 80Updated: 2026-01-21

Effect of Watermelon on Gut and Cardiometabolic Health

RecruitingNCT06588218

Florida State UniversityDysbiosis, Obesity and Overweight

Start: 2024-10-13End: 2026-08-31Target: 36Updated: 2025-10-15

Related Papers

The effect of microencapsulated watermelon rind (<i>Citrullus lanatus</i>) and beetroot (<i>Beta vulgaris</i> L.) ingestion on ischemia/reperfusion-induced endothelial dysfunction: a randomised clinical trial.

2023-08-291 citations

Effect of microencapsulated watermelon (Citrullus Lanatus) rind on flow-mediated dilation and tissue oxygen saturation of young adults.

2022-09-153 citations

Effects of Fresh Watermelon Consumption on the Acute Satiety Response and Cardiometabolic Risk Factors in Overweight and Obese Adults

Nutrients2019-03-1248 citations