Low flavonoid beverage

OTHER3 trials

Sponsors

Purdue University, Utah State University

Conditions

Appetitive BehaviorGlycemic ResponseGut Permeability, Gut Inflammation

Phase 1

Effect of Flavonoids on Gut Permeability in Cyclists

CompletedNCT03427879

Utah State UniversityGut Permeability, Gut Inflammation

Start: 2018-09-14End: 2019-07-31Updated: 2021-02-25

Unknown Phase

Effects of Grape Juice With Breakfast on Glycemia and Cognitive Function in Healthy Adults

CompletedNCT03409497

Purdue UniversityAppetitive Behavior, Glycemic Response

Start: 2019-05-17End: 2020-06-30Updated: 2020-11-05

Effects of Concord Grape Juice Alone on Glycemia, Appetite and Cognitive Function in Healthy Adults

CompletedNCT03409484

Purdue UniversityAppetitive Behavior, Glycemic Response

Start: 2018-10-10End: 2019-09-20Updated: 2020-11-05

Related Papers

No effect of a dairy-based, high flavonoid pre-workout beverage on exercise-induced intestinal injury, permeability, and inflammation in recreational cyclists: A randomized controlled crossover trial

PLoS ONE2022-11-296 citations

Effects of Concord grape juice flavor intensity and phenolic compound content on glycemia, appetite and cognitive function in adults with excess body weight: a randomized double-blind crossover trial.

2021-11-154 citations