E02.642.249.290

3 trials

Sponsors

Linea Sucralose, Universidade Federal de Goiás, Universidade Federal do Maranhão

Conditions

HypertensionHypertension Sodium in the dietHypertension, nutritional status.

Phase 3

Impact of Intervention Dietary Approaches to Stop Hypertension(dash) in Hypertension and Nutritional Status of Patients Monitored in Primary Health

Active, not recruitingRBR-8ztcv9

Universidade Federal do MaranhãoHypertension, nutritional status.

Start: 2010-02-01Updated: 2025-10-27

Unknown Phase

The Impact of the Substitution of Convencional Salt for a Salt With Less Sodium on the Blood Pressure of Patients With High Blood Pressure

Active, not recruitingRBR-5hsvfr

Linea SucraloseHypertension

Start: 2012-06-14Updated: 2025-10-27

Evaluation of the relationship between salt intake and blood pressure in different amounts of salt consumed

Active, not recruitingRBR-7yjwpf

Universidade Federal de GoiásHypertension Sodium in the diet

Start: 2013-03-20Updated: 2025-10-27