Carrot

DIETARY_SUPPLEMENT4 trials

Sponsors

University of Copenhagen, Ohio State University, Glostrup University Hospital, Copenhagen, Newcastle-upon-Tyne Hospitals NHS Trust

Conditions

Focus of Study: Carotenoid AbsorptionHealthyType 2 DiabetesType 2 Diabetes Mellitus

Early Phase 1

Diet Oil Induced Stimulation of GLP-1

CompletedNCT01453842

University of CopenhagenType 2 Diabetes Mellitus

Start: 2011-03-31End: 2012-03-31Updated: 2014-12-02

Unknown Phase

Comparison of Carotenoid Bioavailability From Fresh Papaya, Tomato and Carrot

CompletedNCT01748916

Ohio State UniversityFocus of Study: Carotenoid Absorption

Start: 2011-06-30End: 2011-11-30Updated: 2025-10-20

Fat-induced Release of GLP-1 in Humans

CompletedNCT02264951

Glostrup University Hospital, CopenhagenType 2 Diabetes

Start: 2013-10-31End: 2014-02-28Updated: 2014-10-15

The Bioavailability of Polyacetylenes From Carrots Study

CompletedNCT02696473

Newcastle-upon-Tyne Hospitals NHS TrustHealthy

Start: 2016-03-31End: 2016-09-30Updated: 2016-12-06

Related Papers

The 2-monoacylglycerol moiety of dietary fat appears to be responsible for the fat-induced release of GLP-1 in humans.

2015-07-1555 citations