Evaluation of the Effectiveness of Nutritional Guidance for Preventing the Development of Oral Frailty

Evaluation of the Effectiveness of Nutritional Guidance for Preventing the Development of Oral Frailty - Evaluation of the Effectiveness of Nutritional Guidance for Preventing the Development of Oral Frailty

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000050862

Enrollment

100

Registered

2023-05-01

Start date

2023-04-01

Completion date

Unknown

Last updated

2025-11-17

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Oral frailty

Interventions

Nutritional Guidance

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria:

Exclusion criteria

Exclusion criteria: Those who have difficulty communicating or living independently due to cognitive decline

Design outcomes

Primary

Measure	Time frame
Oral frailty	—

Countries

Japan

Contacts

Public ContactEriko Nakata

Setsunan University Department of food science and human nutrition, Faculty of agriculture

eriko.nakata@setsunan.ac.jp0728966206

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Feb 4, 2026