Participants with obesity with or without type 2 diabetes
Conditions
Brief summary
Relative change in body weight
Detailed description
Relative change in body weight, Change in BMI, Achievement of ≥30% weight reduction, Achievement of ≥25% weight reduction, Change in waist circumference, Mean change in body weight, Achievement of ≥20% weight reduction, Achievement of BMI < 30 kg/m2, Achievement of BMI < 27 kg/m2, Achievement of normal BMI (18.5 ≤ BMI < 25), Achievement of waist-to-height ratio of < 0.53, CCI, Ratio to baseline of Total cholesterol, HDL cholesterol, LDL cholesterol, VLDL cholesterol, Triglycerides, Free fatty acids and Non-HDL cholesterol, Change in SF-36v2 physical function, Change in IWQOL-Lite-CT physical function, Achievement of ≥20% weight reduction (Sub-study 2 only), Change in HbA1c, Achievement of HbA1c < 6.5% (only Sub-study 2), Achievement of normal HbA1c < 5.7%, Number of TEAEs, Number of TESAEs, CCI
Interventions
Sponsors
Eligibility
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Relative change in body weight | — |
Secondary
| Measure | Time frame |
|---|---|
| Relative change in body weight, Change in BMI, Achievement of ≥30% weight reduction, Achievement of ≥25% weight reduction, Change in waist circumference, Mean change in body weight, Achievement of ≥20% weight reduction, Achievement of BMI < 30 kg/m2, Achievement of BMI < 27 kg/m2, Achievement of normal BMI (18.5 ≤ BMI < 25), Achievement of waist-to-height ratio of < 0.53, CCI, Ratio to baseline of Total cholesterol, HDL cholesterol, LDL cholesterol, VLDL cholesterol, Triglycerides, Free fatty acids and Non-HDL cholesterol, Change in SF-36v2 physical function, Change in IWQOL-Lite-CT physical function, Achievement of ≥20% weight reduction (Sub-study 2 only), Change in HbA1c, Achievement of HbA1c < 6.5% (only Sub-study 2), Achievement of normal HbA1c < 5.7%, Number of TEAEs, Number of TESAEs, CCI | — |