Control Oil

DIETARY_SUPPLEMENT5 trials

Sponsors

University of Los Andes, Columbia, University of Vermont Medical Center, University of Oslo, Oslo University Hospital, University of Bergen

Conditions

Healthy DietHypertensionInsulin ResistanceJoint FunctionJoint PainJoint StiffnessMetabolic SyndromeVascular Stiffness

Unknown Phase

Evaluation of the Impact of a Nutritional Supplement Made of Vegetable Oils in People at Risk of Diabetes

CompletedNCT03512665

University of Los Andes, ColumbiaInsulin Resistance

Start: 2018-04-07End: 2018-10-02Updated: 2018-10-11

Cardiovascular Effects of EVOO in Healthy Reproductive-aged Women

University of Vermont Medical CenterHypertension, Vascular Stiffness

Start: 2019-02-01End: 2020-02-29Target: 40Updated: 2019-04-17

Health Effects of Cetoleic Acid (A Randomized Double Blinded Controlled Trial)

University of OsloHealthy Diet

Start: 2021-04-27End: 2025-12-31Target: 60Updated: 2021-10-04

Effects of Cetoleic Acid on Atherosclerosis (Ketolinsyre's Effekt på Aterosklerose)

RecruitingNCT06172335

Oslo University HospitalMetabolic Syndrome

Start: 2024-01-03End: 2027-12-31Target: 70Updated: 2025-01-16

Effects of Maine Oils on Joint Stiffness and Pain

Not yet recruitingNCT07786181

University of BergenJoint Pain, Joint Stiffness, Joint Function

Start: 2026-08-01End: 2031-12-01Target: 150Updated: 2026-08-25

Related Papers

Cetoleic acid rich fish oil increases plasma levels of eicosapentaenoic and docosapentaenoic acids in healthy volunteers: a double-blinded, randomised, controlled trial.

2026-07-30

Impact of a Formulation Containing Unusual Polyunsaturated Fatty Acids, Trace Elements, Polyphenols and Plant Sterols on Insulin Resistance and Associated Disturbances.

2019-11-053 citations