Control meal

DIETARY_SUPPLEMENT7 trials

Sponsors

Wageningen University, Penn State University, Toronto Metropolitan University, Clinical Nutrition Research Center, Illinois Institute of Technology, University of Aberdeen

Conditions

Cardiovascular DiseaseDiet Induced ThermogenesisEndothelial DysfunctionInsulin ResistanceInsulin ResistantObesityObesity ControlOverweight

Unknown Phase

Elucidation and Monitoring Postprandial Endothelial Function

CompletedNCT00766623

Wageningen UniversityCardiovascular Disease, Endothelial Dysfunction

Start: 2008-10-31End: 2009-03-31Target: 20Updated: 2009-09-29

Effect of Strawberries on Cardiovascular Disease Risk

CompletedNCT01989637

Penn State UniversityCardiovascular Disease

Start: 2013-07-31End: 2014-06-30Updated: 2023-08-21

Role of Dietary Protein on Satiety, Food Intake and Thermic Effect of Food

CompletedNCT02200796

Toronto Metropolitan UniversityObesity, Overweight

Start: 2014-04-30End: 2014-12-31Updated: 2020-09-30

Red Raspberries on Insulin Action and Oxidative Stress

CompletedNCT02479035

Clinical Nutrition Research Center, Illinois Institute of TechnologyInsulin Resistant

Start: 2015-06-15End: 2018-04-02Updated: 2021-08-05

Thermic Effects of Some Scottish Plant Foods

CompletedNCT02937298

University of AberdeenDiet Induced Thermogenesis, Obesity Control

Start: 2016-05-31End: 2018-05-17Target: 7Updated: 2018-05-18

Nut Intake At Night: Effect on Postprandial Glycaemia

WithdrawnNCT04965896

Monash UniversityInsulin Resistance, Postprandial Hyperglycemia

Start: 2024-12-31End: 2025-10-30Updated: 2024-11-22

Effects of Chestnuts on Postprandial Glycaemic Response

Active, not recruitingNCT06960967

Monash UniversityInsulin Resistance, Postprandial Glycemia

Start: 2025-06-06End: 2026-04-30Target: 15Updated: 2026-03-10

Related Papers

Incorporating freeze-dried strawberry powder into a high-fat meal does not alter postprandial vascular function or blood markers of cardiovascular disease risk: a randomized controlled trial.

2016-12-2124 citations