50 g Glucose

DIETARY_SUPPLEMENT2 trials

Sponsors

Oxford Brookes University

Conditions

Healthy

Unknown Phase

Glycaemic Response, Insulinaemic Response, GLP-1 and GIP Testing of Food Product Lines

CompletedNCT04610203

Oxford Brookes UniversityHealthy

Start: 2018-12-03End: 2019-09-30Updated: 2020-11-02

Glycaemic Response and Insulinaemic Response for Nutralys S85 Plus and Whey Protein

CompletedNCT04871971

Oxford Brookes UniversityHealthy

Start: 2021-09-15End: 2022-08-29Updated: 2022-09-07

Related Papers

A randomized controlled trial in healthy participants to compare the insulinogenic effects of whey protein and pea protein co-ingested with glucose

PLoS ONE2026-01-30