Skip to content

The Effects of Lactose-Free Milk Consumption Before Aerobic Exercise on Blood Glucose and Energy Expenditure

The Effects of Lactose-Free Milk Consumption Before Aerobic Exercise on Blood Glucose and Energy Expenditure

Status
Recruiting
Phases
Phase 1
Study type
Interventional
Source
TCTR
Registry ID
TCTR20260401015
Enrollment
14
Registered
2026-04-01
Start date
2025-12-01
Completion date
Unknown
Last updated
2026-08-03

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Blood Glucose Energy Expenditure Exercise Performance Gastrointestinal Comfort Lactose Free Milk Energy Expenditure Blood Glucose Gastrointestinal Comfort Aerobic Exercise

Interventions

Participants will orally consume 360 ml of lactose-free milk providing approximately 160 kcal. The beverage will be consumed one time exactly 120 minutes before starting the aerobic exercise session.,
Lactose Free Milk,Regular Milk,Sport Drink

Sponsors

Chulabhorn Royal Academy
Lead Sponsor

Eligibility

Sex/Gender
Male
Age
18 Years to 35 Years

Inclusion criteria

Inclusion criteria: 1. Body Mass Index within the normal range of 18.5 to 24.9 kg/m2 2. Engaging in at least moderate intensity physical activity 150 minutes or more per week 3. No previous history of surgery on the spine, hip, knee, or ankle 4. Free from any severe underlying diseases including cardiovascular, respiratory, or neurological disorders 5. Not currently taking any blood glucose lowering or lipid lowering medications 6. No known allergy to cow milk or dairy products 7. No history of irritable bowel syndrome or lactose intolerance

Exclusion criteria

Exclusion criteria: 1. Experiencing musculoskeletal joint or muscle pain 2. Having injuries that prevent exercising or experiencing adverse events after exercise 3. Later identification of digestive problems or irritable bowel syndrome 4. Failing to meet the acceptable score on the cardiovascular risk assessment 5. Being identified as having health risks for exercise based on the PAR-Q plus assessment 6. Unable to participate on the scheduled dates 7. Taking other dietary supplements within two weeks prior to the study

Design outcomes

Primary

MeasureTime frame
Energy Expenditure Resting, throughout the aerobic exercise session, and during the recovery phase. Indirect calorimetry using a metabolic cart to measure oxygen consumption and carbon dioxide production,Blood Glucose At baseline (before beverage ingestion), 120 minutes post-ingestion (immediately before exercise), and immediately after finishing the exercise session. Capillary blood glucose measurement using a portable handheld glucometer.,Muscle Function At baseline (before exercise) and immediately after finishing the exercise session. Isokinetic strength testing of the leg muscles using an isokinetic dynamometer.

Secondary

MeasureTime frame
Lipid profile At baseline (before beverage ingestion), 120 minutes post-ingestion (immediately before exercise), and immediately after finishing the exercise session. Blood lipid analysis using an automated clinical chemistry analyzer to measure Total Cholesterol, Triglycerides, High-Density Lipoprotein, and Low-Density Lipoprotein.,Gastrointestinal Symptoms At baseline (before ingestion), 30, 60, and 90 minutes after beverage ingestion, immediately before exercise, during exercise, and immediately after the exercise session. Assessment of gastrointestinal symptoms including bloating, diarrhea, abdominal pain, vomiting, and overall gastrointestinal discomfort using a standardized symptom scale.

Countries

Thailand

Contacts

Public ContactJirasin Jindamorakod

Chulabhorn royal academy

jirasin.jin@cra.ac.th025766000

Outcome results

None listed

Source: TCTR (via WHO ICTRP) · Data processed: Aug 10, 2026