Protein consumption baseline and trend analysis in Thailand (Secondary data analysis)

Protein consumption baseline and trend analysis in Thailand: Secondary data analysis

Status

Active, not recruiting

Phases

Unknown

Study type

Observational

Source

TCTR

Registry ID

TCTR20260215012

Enrollment

4741

Registered

2026-02-15

Start date

2014-01-01

Completion date

Unknown

Last updated

2026-03-30

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Protein intake among Thai population aged 13 years and older protein intake, dietary patterns, Thailand, sustainable diets, nutrition security, public health nutrition, dietary inequality, EAT-Lancet

Interventions

Individuals aged 13 years and older included in the Second Thailand National Food Consumption Survey with complete 24 hour dietary recall data.

Other

Thai population

Eligibility

Sex/Gender

All

Age

13 Years to No maximum

Inclusion criteria

Inclusion criteria: 1. Individuals aged 13 years and older with complete 24 hour dietary recall data from the Second Thailand National Food Consumption Survey (Secondary data analysis)

Exclusion criteria

Exclusion criteria: 1.Individuals with incomplete or missing dietary recall data

Design outcomes

Primary

Measure	Time frame
Protein intake At time of survey Protein intake assessed by 24 hour dietary recall	—

Secondary

Measure	Time frame
Animal protein intake At time of survey Animal protein intake assessed by 24 hour dietary recall,Plant protein intake At time of survey Plant protein intake assessed by 24 hour dietary recall	—

Countries

Thailand

Contacts

Public ContactSueppong Gowachirapant

Institute of Nutrition, Mahidol University

directnu@mahidol.ac.th6628002380

Outcome results

None listed

Source: TCTR (via WHO ICTRP) · Data processed: Apr 4, 2026