Effectiveness of diabetes camp on glycemic control, diet-related behaviors, and nutritional knowledge among adolescents and young adults with type 1 diabetes

Status

Unknown

Phases

Early Phase 1

Study type

Interventional

Source

TCTR

Registry ID

TCTR20230321007

Enrollment

Registered

2023-03-21

Start date

2023-03-15

Completion date

Unknown

Last updated

2026-08-03

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

type 1 diabetes Diabetes Mellitus, Type 1

Interventions

During the 5 -day-camp, participants will be provided knowledge on diabetes self-management education (DSME), particularly nutrition for diabetes (e.g., carbohydrate counting, glycemic index, healthy

Experimental Behavioral

DSME

Eligibility

Sex/Gender

All

Age

12 Years to 30 Years

Inclusion criteria

Inclusion criteria: 1. Type 1 diabetes patients aged 12-30 years of age 2. Diagnosed with type 1 diabetes for at least 1 year 3. Not regularly use CGM: no CGM usage within 1 month before attending diabetes camp and not within 3 months after attending camp 4. Patients younger than 18 years of age received parental informed consent

Exclusion criteria

Exclusion criteria: 1. Patients with severe psychiatric disoders/severe psychological problems (e.g., acute psychosis, current thoughts of suicidal idea) 2. Intellectual disabilities 3. Pregnant 4. Chronic renal failure on hemodialysis/peritoneal dialysis

Design outcomes

Primary

Measure	Time frame
glycemic control At pre-camp. at 3- and 6- months post-camp Hemoglobin A1C (A1C)	—

Secondary

Measure	Time frame
Nutritional knowledge At pre-camp, at the end of camp (day 5), at 3- and 6-months post-camp Multiple-choice test in nutritional knowledge,diet-related behaviors At pre-camp, at 3- and 6-months post-camp questionnaire,Nutritional intake At pre-camp and 3-month post camp Food record form,Body composition At pre-camp, 3- and 6-months post-camp BIA assesment,Lipid profiles At pre-camp, 3- and 6-months post-camp serum cholesterol, HDL-cholesterol, LDL-cholesterol, triglycerides,difference in postprandial glucose after consuming low glycemic index vs. high glycemic index food During camp, day 2 and day 3 capillary blood glucose and glucose from CGM,Prevalence of hypoglycemia and hyperglycemia During 5-day camp capillary blood glucose, and CGM,Diabetes distress At pre-camp, and 3- and 6-months post-camp Diabetes distress scale (PAID-T), Thai version	—

Measure

Time frame

Nutritional knowledge At pre-camp, at the end of camp (day 5), at 3- and 6-months post-camp Multiple-choice test in nutritional knowledge,diet-related behaviors At pre-camp, at 3- and 6-months post-camp questionnaire,Nutritional intake At pre-camp and 3-month post camp Food record form,Body composition At pre-camp, 3- and 6-months post-camp BIA assesment,Lipid profiles At pre-camp, 3- and 6-months post-camp serum cholesterol, HDL-cholesterol, LDL-cholesterol, triglycerides,difference in postprandial glucose after consuming low glycemic index vs. high glycemic index food During camp, day 2 and day 3 capillary blood glucose and glucose from CGM,Prevalence of hypoglycemia and hyperglycemia During 5-day camp capillary blood glucose, and CGM,Diabetes distress At pre-camp, and 3- and 6-months post-camp Diabetes distress scale (PAID-T), Thai version

—

Countries

Thailand

Contacts

Public ContactJeerunda Santiprabhob

Faculty of Medicine Siriraj Hospital, Mahidol University

jeerunda.san@mahidol.ac.th0894422468

Outcome results

None listed

Source: TCTR (via WHO ICTRP) · Data processed: Aug 9, 2026