Nutritional Therapy on Nutritional Status in Patients Undergoing Orthognathic Surgery

Effects of Nutritional Therapy on Nutritional Status in Patients Undergoing Orthognathic Surgery: A Randomised Clinical Trial

Status

Active, not recruiting

Phases

Phase 2Phase 3

Study type

Interventional

Source

TCTR

Registry ID

TCTR20220624006

Enrollment

Registered

2022-06-24

Start date

2022-06-24

Completion date

Unknown

Last updated

2026-08-03

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

patients undergoing orthognathic surgery orthognathic surgery, nutrition counseling, oral health impact profile scores

Interventions

oral nutrition supplement (commercial) one serving per day,oral nutrition supplement (in house) one serving per day

Active Comparator Dietary Supplement,Experimental Dietary Supplement

ONS,ONS 2

Eligibility

Sex/Gender

All

Age

18 Years to 50 Years

Inclusion criteria

Inclusion criteria: Patients aged 18 years old and older without underlying medical condition enrolled for orthognathic surgery for at least 1 jaw surgery

Exclusion criteria

Exclusion criteria: 1. Patients underwent segmental procedure 2. Patients underwent genioplasty 3. Patients allergic to any ingredients of milk or soy 4. Patients with galactosemia

Design outcomes

Primary

Measure	Time frame
weight 0, 1, 3, 7, 14, 30, 45, 90 kg	—

Secondary

Measure	Time frame
muscle mass 0, 1, 3, 7, 14, 30, 45, 90 kg,prealbumin 0, 3, 14, 30, 90 mg/dL,handgrip strength 0, 3, 7, 14, 30, 45, 90 unit,caloric intake 0, 3, 7, 14, 30, 45, 90 kcal,Oral Health Impact Profile 0, 3, 7, 14, 30, 45, 90 points	—

Countries

Thailand

Contacts

Public ContactSuwimol Sapwarobol

Faculty of Allied Health Sciences, Chulalognkorn university

suwimol.sa@chula.ac.th0625162636

Outcome results

None listed

Source: TCTR (via WHO ICTRP) · Data processed: Aug 9, 2026