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Dietary patterns of the elderly and their related factors

Dietary patterns of the elderly and their related factors

Status
Active, not recruiting
Phases
Unknown
Study type
Observational
Source
TCTR
Registry ID
TCTR20220531002
Enrollment
200
Registered
2022-05-31
Start date
2021-09-02
Completion date
Unknown
Last updated
2026-08-03

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

a preliminary safety study dietary patterns, elderly

Interventions

the person with age more than 65 years old
Screening
elderly

Sponsors

Ministry of Education, Taiwan
Lead Sponsor

Eligibility

Sex/Gender
All
Age
65 Years to No maximum

Inclusion criteria

Inclusion criteria: 1, elderly (age more than 65 years old) 2, can follow instruction 3, living in the community

Exclusion criteria

Exclusion criteria: 1, tube feeding 2, living in the long-term care institutions

Design outcomes

Primary

MeasureTime frame
Dietary Diversity Score after provided informed consent 24 hr dietary recall

Secondary

MeasureTime frame
the frequency of dietary intake after provided informed consent simplified food frequency questionnaire

Countries

Taiwan

Contacts

Public ContactChiaoNan Chen

National Yang Ming Chiao Tung university

chiaonanchen@gmail.com886228267000

Outcome results

None listed

Source: TCTR (via WHO ICTRP) · Data processed: Aug 9, 2026