Healthy Volunteer Glycemic index, Glycemic Load, Local famous dessert, Nutrition, Food safety
Conditions
Interventions
Sponsors
Eligibility
Inclusion criteria
Inclusion criteria: 1. Thai female and male healthy volunteers, No underlying disease. 2. Age between 18 - 45 years: Body mass index in the normal range (BMI 18.5 - 22.9 kg / m2). 3. Biochemical assessment and the laboratory values are normal
Exclusion criteria
Exclusion criteria: 1. Volunteers were unable to meet the conditions in the research program such as beliefs, food consumption according to religion Certain foods Allergies to certain foods or vegetarians, etc. 2. Have a history of drinking alcohol, smoking and drug. 3. Female volunteers Pregnancy test.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Glycemic Index and Glycemic Load at 0 minutes before the test and after 15, 30, 45, 60, 90 and 120 minutes after consuming desserts Measure blood sugar levels | — |
Secondary
| Measure | Time frame |
|---|---|
| Nutritional value and food safety of the local famous desserts in Thailand Before experimental study Food analysis | — |
Countries
Thailand
Contacts
Faculty of Medicine Chulalongkorn University