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The appropriated food consistency from Fiberoptic endoscopic evaluation of swallowing study (FEES) for stroke patients with dysphagia compare to water swallowing screening : An observational study

The appropriated food consistency from Fiberoptic endoscopic evaluation of swallowing study (FEES) for stroke patients with dysphagia compare to water swallowing screening : An observational study

Status
Recruiting
Phases
Unknown
Study type
Observational
Source
TCTR
Registry ID
TCTR20200322002
Enrollment
65
Registered
2020-03-22
Start date
2020-02-02
Completion date
Unknown
Last updated
2026-08-03

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Stroke patients with dysphagia

Interventions

Stroke patients with dysphagia
Screening
Dysphagia

Sponsors

SIriraj medical research center
Lead Sponsor
none,none
Collaborator

Eligibility

Sex/Gender
All
Age
45 Years to 100 Years

Inclusion criteria

Inclusion criteria: 1.Patients with stroke who failed PMR Siriraj Swallowing Screening 2.More than 45 years old 3.Understand Thai and can communicate

Exclusion criteria

Exclusion criteria: 1.Medically unstable especially respiratory problem 2.History of head or neck surgery 3.History of head or neck cancer 4.On tracheostomy 5.Decreased consciousness 6.Active clinical bleeding

Design outcomes

Primary

MeasureTime frame
percentage of each food consistency that can safely swallow by patient who failed screening immediately percentage

Secondary

MeasureTime frame
none none none

Countries

Thailand

Contacts

Public ContactKritsana Kientchockwiwat

Faculty of medicine, Siriraj hospital, Mahidol university

ballballkritkrit@hotmail.com0890441477

Outcome results

None listed

Source: TCTR (via WHO ICTRP) · Data processed: Aug 9, 2026