Healthy subjects
Conditions
Interventions
glucose 50 g in 250 mL water,glucose 50 g in 250 mL water,50 g available carbohydrate,50 g available carbohydrate,50 g available carbohydrate,50 g available carbohydrate
Glucose beverage,Glucose beverage,Wheat bread,Hom-
Nil bread,Riceberry rice bread,Hom mali bread
Sponsors
Chulalongkorn University
Eligibility
Sex/Gender
All
Age
20 Years to 40 Years
Inclusion criteria
Inclusion criteria: 1. BMI 18.5-22.9 kb/m2 2. Fasting blood glucose < 100 mg/dL 3. Fasting total cholesterol < 200 mg/dL 4. Fasting triglyceride < 150 mg/dL 5. Fasting LDL cholesterol < 130 mg/dL 6. Blood pressure < 120/80 mmHg
Exclusion criteria
Exclusion criteria: 1.Metabolic disease (such as diabetes, hypertension, etc.) 2.Pregnancy and lactation 3.Medical conditions and/or taking medication known to affect glycemia 4.Intolerances or allergies to test foods such as gluten and rice intolerance or gastrointestinal problems 5.Smoker and alcohol user
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Glycemic response 180 min Glucose and insulin concentrations,Antioxidant capacity 180 min FRAP, ORAC, TEAC, Thiol,Incretin hormones 180 min GIP and GLP-1 | — |
Secondary
| Measure | Time frame |
|---|---|
| iAUC 0-180 min 1 Calculation of iAUC for glucose, insulin, FRAP, ORAC, TEAC, Thiol, GIP and GLP-1 | — |
Countries
Thailand
Contacts
Public ContactSirichai Adisakwattana
Chulalongkorn university
Outcome results
None listed