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Molecular-based allergy diagnostics in Thai children with cow's milk, egg and wheat allergy

Molecular-based allergy diagnostics in Thai children with cow's milk, egg and wheat allergy

Status
Active, not recruiting
Phases
Unknown
Study type
Observational
Source
TCTR
Registry ID
TCTR20150107002
Enrollment
150
Registered
2015-01-07
Start date
2015-01-12
Completion date
Unknown
Last updated
2026-08-03

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Children with allergic to cow&#39

Interventions

N/A
Other

Sponsors

Faculty of Medicine, Prince of Songkla University
Lead Sponsor

Eligibility

Sex/Gender
All
Age
1 Months to 18 Years

Inclusion criteria

Inclusion criteria: 1. Children aged 1 months to 18 years 2. Subjects with history of allergic symptoms associated with cow's milk, egg or wheat ingestion and positive serum food-specific IgE (> 0.35 kUA/L)and/ or positive skin prick test to suspected food (wheal diameter > 3 mm) 3. Subjects with positive oral food challenge test

Exclusion criteria

Exclusion criteria: 1. Subjects aged more than 18 years 2. Subjects and/ or parents deny to enroll in the study.

Design outcomes

Primary

MeasureTime frame
Numbers of cow milk, egg and wheat allergic children who have positive component resolved diagnosis First visit ImmunoCAP testing for component resolved diagnosis

Secondary

MeasureTime frame
levels of component resolved diagnosis and pattern of clinical allergy First visit ImmunoCAP testing for component resolved diagnosis

Countries

Thailand

Contacts

Public ContactAraya Yuenyongviwat

Faculty of Medicine, Prince of Songkla University

arayayim@gmail.com66-74-45-1250

Outcome results

None listed

Source: TCTR (via WHO ICTRP) · Data processed: Aug 9, 2026