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Effectiveness of nutritional intervention, based on the Trasnteorical Model for weight control, in Primary Health Care services.

Effectiveness of nutritional intervention in Primary Health Care belonging to Health Promotion Project - BH + Healthy: Belo Horizonte, Minas Gerais.

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
REBEC
Registry ID
RBR-8t7ssv
Enrollment
Unknown
Registered
2018-01-31
Start date
2012-02-27
Completion date
Unknown
Last updated
2025-10-27

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Obesity

Interventions

The women in the Control Group (CG=35) and Intervention Group (IG=51) participated in the routine activities provided by the service (physical exercise 3 times a week with 60 minutes duration and grou
and (ii) action, participants who were classified in action or maintenance stages. The intervention was conducted by the research team formed by dietitians. To standardize the intervention, the dietit
Behavioural
F04.754.137

Sponsors

Universidade Federal de Minas Gerais - UFMG
Lead Sponsor
Secretaria Municipal de Saúde de Belo Horizonte -SMSBH
Collaborator

Eligibility

Sex/Gender
Female
Age
20 Years to No maximum

Inclusion criteria

Inclusion criteria: For a definition of eligible criteria, are women; using frequent to service activities (frequent in the last month in physical exercises); to be 20 years old or older; to have obesity for adults - Body Mass Index (BMI) >= 30 kg / m2 (WHO, 1995) and overweight for the elderly - BMI> 27 kg / m2 (NSI, 1992).

Exclusion criteria

Exclusion criteria: Individuals with compromised mental health that prevented responding to the questionnaire and pregnant women.

Design outcomes

Primary

MeasureTime frame
Expected outcome 1: Reduction of the total body weight verified by the method of measuring the weight in a mechanical digital scale; from the observation of a variation of at least 5% in pre and post intervention measurements. ;outcome 1: Weight reduction verified by the measurement of the weight in digital scale, based on the verification of a variation of the 2Kg media in the pre and post intervention measurements in comparison with control group.

Secondary

MeasureTime frame
Expected outcome 2:Reduction of the average energy consumption verified, with an average of 2 Food Reminders 24 hours (R24), from the observation of a variation of at least 15% in the pre and post intervention measurements.;Outcome: There was a reduction of -330.5 KJ in the average energy consumption verified, with an average of 2 Food Reminders 24 hours (R24) in the GI compared to the GC (non-significant reduction).

Countries

Brazil

Contacts

Public ContactAline Lopes

Universidade Federal de Minas Gerais - UFMG

alinelopesenf@gmail.com55 31 34099179

Outcome results

None listed

Source: REBEC (via WHO ICTRP) · Data processed: Feb 18, 2026