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Intervention program for physical activity and consumption of fruits and vegetables in college

Impact of an intervention to increase physical activity levels and frequency of dietary intake of fruits and vegetables in college students: a randomized study

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
REBEC
Registry ID
RBR-8h8x88
Enrollment
Unknown
Registered
2014-06-02
Start date
2011-02-19
Completion date
Unknown
Last updated
2025-10-27

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Physical inactivity

Interventions

G07.610.240
F01.058.577
Students will be divided into three groups : two intervention , called GI1 and GI2 , and control , termed GC . The G1 and G2 receive for 16 weeks via email material of an educational nature related to
Behavioural
F01.145.632
SP6.056.237
SP6.026

Sponsors

Universidade Federal Rural de Pernambuco
Lead Sponsor
Universidade Federal Rural de Pernambuco
Collaborator

Eligibility

Age
18 Years to 24 Years

Inclusion criteria

Inclusion criteria: Student of UFRPE; 18 - 24 years; regularly enrolled at headquarters.

Exclusion criteria

Exclusion criteria: Be carrying some kind of physical or mental disability; being in pregnancy, have health problems that would prohibit the practice of physical activity; do not have e-mail, be in academic exchanges (Brazilian or foreign)

Design outcomes

Primary

MeasureTime frame
Increased consumption of fruits and vegetables and physical activity checked by increasing the number of portions consumed and minutes of practice in up to 20% compared to time zero.—

Secondary

MeasureTime frame
Increased self-efficacy, the change strategy, perceptions of facilitators, perception of barriers, support from parents and friends through participation in intervention.—

Countries

Brazil

Contacts

Public ContactRafael Tassitano

Universidade Federal Rural de Pernambuco

rafael.tassitano@gmail.com558133206475

Outcome results

None listed

Source: REBEC (via WHO ICTRP)