diabetes mellitus
Conditions
Interventions
This is a non-randomized, uncontrolled, open-label, parallel, 4-arm clinical study. The total sample of 56 participants, in the experimental groups: Group 1: 14 healthy individuals will receive a regu
Group 2: 14 healthy individuals will receive a decaffeinated filtered coffee-based drink (with added ingredients: sugar and/or milk and/or milk+sugar) with French bread and 5g of margarine
Group 3: 14 healthy individuals will receive a regular capsule coffee-based drink (with added ingredients: sugar and/or milk and/or milk+sugar) with French bread and 5g of margarine
Group 4: 14 healthy individuals will receive a decaffeinated capsule coffee drink (with added ingredients: sugar and/or milk and/or milk+sugar) with French bread and 5g of margarine. The test and cont
SP6.051.227
Sponsors
Faculdade de Saúde Pública da Universidade de São Paulo
Faculdade de Saúde Pública da Universidade de São Paulo
Eligibility
Age
18 Years to 50 Years
Inclusion criteria
Inclusion criteria: Aged between 18 and 50; both sexes; Body Mass Index (BMI) between 18.5 and 29.9 kg/m2 (eutrophic and overweight); consuming at least one cup of coffee a day in the last three months
Exclusion criteria
Exclusion criteria: Smoker; intolerance to consumption of coffee drinks on an empty stomach; allergy to the ingredients of the preparations; use of corticosteroids and hypoglycemic drugs at the time of the study
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Change in glycemic indexes and glycemic load of coffee drinks in healthy individuals. | — |
Secondary
| Measure | Time frame |
|---|---|
| No secondary outcomes are expected | — |
Countries
Brazil
Contacts
Public ContactElizabeth Torres
Faculdade de Saúde Pública da Universidade de São Paulo
Outcome results
None listed