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Flour of tamarind as a tool for the health control of diabetic patients

Flour of tamarind as an adjuvant in metabolic control of diabetic patients.

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
REBEC
Registry ID
RBR-4xzjny
Enrollment
Unknown
Registered
2016-02-03
Start date
2014-09-16
Completion date
Unknown
Last updated
2025-10-27

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Diabetes mellitus

Interventions

A flour of tamarind will be developed, for which analysis of its composition and sensory analysis will be performed, as well as its microbiological safety. Also be known their glycemic index, that is,
Dietary supplement
B01.650.940.800.575.100.401.875
E02.190.755
G03.345

Sponsors

Universidade Estadual do Ceará - UECE
Lead Sponsor
Embrapa Agroindústria Tropical
Collaborator

Eligibility

Age
20 Years to 100 Years

Inclusion criteria

Inclusion criteria: Male or female; presence of diabetes mellitus type 2 diagnosed at least two years; being regularly monitored by the institution; be adult or elderly; having a body mass index (BMI) of overweight; be in use of oral hypoglycemic agents; not be in use for insulin; have no known diseases except commonly associated with the presence of diabetes mellitus type 2; live in the city in order to facilitate monitoring. Search sample is 200 patients.

Exclusion criteria

Exclusion criteria: Any factor that limits anthropometric assessments of weight, height or circumference.

Design outcomes

Primary

MeasureTime frame
Detection of a reduction in total cholesterol 7 to 10%, measured in plasma, in pre-intervention and post-intervention (4 weeks) measurements using enzymatic colorimetric method.

Secondary

MeasureTime frame
Detection of a reduction in fasting glucose from 7 to 10%, in the pre-intervention and post-intervention (4 weeks) measurements, by enzymatic colorimetric method.

Countries

Brazil

Contacts

Public ContactHelena Sampaio

Universidade Estadual do Ceará - UECE

dr.hard2@gmail.com+558588028796

Outcome results

None listed

Source: REBEC (via WHO ICTRP)