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Effect of protein supplementation and physical exercises in the amount of muscle and in the physical function of elderly with low strength

Effect of protein supplementation and resistance training on muscle mass and strength and physical function in sarcopenic elderly

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
REBEC
Registry ID
RBR-4hrqjf
Enrollment
Unknown
Registered
2016-11-30
Start date
2014-01-10
Completion date
Unknown
Last updated
2025-10-27

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Sarcopenia

Interventions

There will be three intervention groups and a control group: 1- protein supplementation - 20 participants - the participants will ingest 15g of a proteic supplement, daily, for a 3 months period. 2-
Dietary supplement
Other
SP6.051.227
E02.779.483.875

Sponsors

Universidade Federal dos Vales do Jequitinhonha e Mucuri
Lead Sponsor
Universidade Federal dos Vales do Jequitinhonha e Mucuri
Collaborator

Eligibility

Age
60 Years to 90 Years

Inclusion criteria

Inclusion criteria: Older adults, age sixty years or older; sarcopenic, hand grip strength lower than 20 kg for women and lower than 30 kg for man and/or gait speed lower than 0.8 m/s.

Exclusion criteria

Exclusion criteria: Cognitive deficit; illiteracy; immobilism;diagnoses of congestive heart failure, chronic kidney failure, cancer or descompensated diabetes.

Design outcomes

Primary

MeasureTime frame
Increased muscle strength verified by means of grip strength, considering a significant increase in the average of the values obtained in the measurements before and after the intervention. Increased functionality verified through tests sit and stand and Timed up & go tests, considering significant reduction in the average of the values obtained in the measurements before and after intervention.

Secondary

MeasureTime frame
Decrease in fat percentage verified by means of bioimpedance, considering a significant reduction in the average of the values obtained in the measurements before and after the intervention. Decreased insulin resistance verified by means of biochemical examination, considering a significant reduction in the average of the values obtained in the measurements before and after the intervention.

Countries

Brazil

Contacts

Public ContactDaisy Fernandes

Universidade Federal dos Vales do Jequitinhonha e Mucuri

daisygouveia@oi.com.br+5538999481031

Outcome results

None listed

Source: REBEC (via WHO ICTRP)