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Effect of a Nutritional Intervention

Feeding Practices: the effect of a Nutritional Intervention

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
REBEC
Registry ID
RBR-4bdbbbq
Enrollment
Unknown
Registered
2023-04-13
Start date
2023-05-01
Completion date
Unknown
Last updated
2025-10-27

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Feeding behavior

Interventions

It will be a controlled, non-randomized, non-blinded clinical trial with women aged 20 to 59 years with a Body Mass Index between 25 and 39.99 kg/m². The 33 women in the intervention group will partic

Sponsors

Universidade de Passo Fundo
Lead Sponsor
Universidade de Passo Fundo
Collaborator

Eligibility

Sex/Gender
Female
Age
20 Years to 59 Years

Inclusion criteria

Inclusion criteria: 66 women; age between 20 to 59 years; BMI between 25 and 39.99Kg/m2; without prior nutritional monitoring; employees linked to the University of Passo Fundo; who accept and sign the Free and Informed Consent Form

Exclusion criteria

Exclusion criteria: women aged less than 20 years or over 60 years; BMI less than 24.99 kg/m2 or greater than 40 kg/m2; perform nutritional monitoring; participate in other intervention protocols; use weight loss medications; pregnant and lactating women; have a non-communicable chronic disease; use medication to any Chronic Noncommunicable Disease; having had previous bariatric surgery

Design outcomes

Primary

MeasureTime frame
It is expected to find improvement in eating practices and eating behavior, evaluated through the questionnaires validated by Gabe and Jaime (2018) and the Dutch Eating Behavior Questionnaire (QHCA), respectively.

Secondary

MeasureTime frame
Secondary outcomes are not expected.

Countries

Brazil

Contacts

Public ContactElisa Maria Roja

Universidade de Passo Fundo

104522@upf.br+55 (54) 99226-9191

Outcome results

None listed

Source: REBEC (via WHO ICTRP)