Skip to content

Gastrointestinal symptoms (such as nausea, vomiting, constipation, diarrhea) and nutrient supplementation in patients with COVID-19

Characterization and prognostic value of gastrointestinal manifestations and oral nutritional supplementation for caloric-protein adequacy in patients hospitalized with COVID-19

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
REBEC
Registry ID
RBR-3h5fr2s
Enrollment
Unknown
Registered
2021-02-22
Start date
2020-07-25
Completion date
Unknown
Last updated
2025-10-27

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Coronavirus Infections Signs and Symptoms, Digestive Protein-Energy Malnutrition

Interventions

At the hospital admission, all COVID-19 patients included (n = 370) were analyzed descriptively regarding their age, sex, race, weight, height, body mass index (BMI), presence of previous comorbiditie

Sponsors

Faculdade de Medicina da Universidade de São Paulo
Lead Sponsor
Hospital Sírio Libanês
Collaborator

Eligibility

Age
18 Months to 90 Years

Inclusion criteria

Inclusion criteria: 18 to 90 years old; both genders; any ethnicity; diagnosis of COVID 19 confirmed by positive PCR swab; nutritional ingestion lower than 60 percent of calorie-protein needs for 2 sequential days to be included in the intervention group

Exclusion criteria

Exclusion criteria: For general population pregnancy. For intervention group diabetes mellitus II with mandatory use of insulin; dysphagia that prevented swallowing without thickener; supplemental enteral or parenteral nutrition therapy; previous use of complete oral supplement; presence of three liquid bowel movements for two days; allergy or intolerance to some component of the oral supplement; bleeding; multiple organs and systems dysfunction, Sequential Organ Failure Assessment score higher than 11 points; Karnofsky Performance Scale lower than 50 percent, other acute illness, concomitant participation in other ongoing interventionist clinical protocol

Design outcomes

Primary

MeasureTime frame
Significant attenuation of nutritional deficits influenced by gastrointestinal symptoms by oral nutritional supplementation, assessed from the meet of energy-protein needs, from the observation of an increase of at least 25% in the pre and post-intervention measures.

Secondary

MeasureTime frame
Good adherence to oral nutritional supplementation, assessed by the frequency of acceptance of the nutritional supplement offered, based on the finding of a rejection lower than 15%. ;Moderate presence of gastrointestinal manifestations, assessed by recording at admission, based on a frequency of gastrointestinal signs and symptoms higher than 35%

Countries

Brazil

Contacts

Public ContactAlfredo Mansur
cappesq.adm@hc.fm.usp.br+55 11 2661-7585

Outcome results

None listed

Source: REBEC (via WHO ICTRP)