Circulatory System Digestive System Nutritional, Metabolic, Endocrine
Conditions
Interventions
whole milled tuozaafi with ayoyo soup
whole milled tuozaafi with bra soup
Dehusked tuozaafi with bra soup
Dehusked tuozaafi with ayoyo soup
glucose
Sponsors
Hussein Bayorbo Mahama
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1. Healthy individuals with no existing medical conditions including diabetes will be enrolled. 2. The subject should be aged between 20 and 50. 3. Participants with normal BIM (18.5 kg/m2 to 24.9 kg/m2) will be included
Exclusion criteria
Exclusion criteria: 1. Subjects with a history of any known metabolic disorder or hepatitis aged between 20 and 50 years. 2. Obese individuals with or without diabetes since they have a problem with glucose metabolism. 3. Subject who cannot tolerate any of the test meals. 4. Persons to whom such work might pose a health risk or stress as a result of a known cardiovascular disease.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Changes in postprandial capillary blood glucose by the influence of the different tuozaafi and soups combinations at each time point | — |
Secondary
| Measure | Time frame |
|---|---|
| Changes in glycemic responses at different timepoints | — |
Countries
Ghana
Contacts
Public ContactAbass Daudi
Public enquiry
Outcome results
None listed