Effect of a digital fruit and vegetable intervention on the fruit and vegetable intake of staff employed at the University of Cape Town

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

PACTR

Registry ID

PACTR202502921913970

Enrollment

116

Registered

2025-02-14

Start date

2025-03-01

Completion date

Unknown

Last updated

2026-09-14

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Nutritional, Metabolic, Endocrine

Interventions

Fruit and Veg Pledge

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: Staff members who own a cellular phone, laptop or desktop computer with access to sufficient data/Wi-Fi to view and interact with the intervention via the website and receive SMS messages, are eligible for participation.

Exclusion criteria

Exclusion criteria: The study will exclude employees with any health condition that requires them to restrict their fruit and/or vegetable intake, for example fruit or vegetable allergies or intolerances, or individuals on warfarin who have to manage their vitamin K intake.

Design outcomes

Primary

Measure	Time frame
Fruit and vegetable intake.	—

Secondary

Measure	Time frame
Dietary diversity, core fruit and vegetable knowledge and seven core Theory of Planned Behaviour (TPB) constructs.	—

Countries

South Africa

Contacts

Public ContactNicole Rimmer

PhD candidate

nicole@hairdnet.co.za+27785002517

Outcome results

None listed

Source: PACTR (via WHO ICTRP) · Data processed: Sep 19, 2026