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Improving school age nutrition and school performance through amaranth plus flaxseed food product distribution in Sidama, Ethiopia

Improving school age nutrition and school performance through amaranth plus flaxseed food product distribution in Sidama, Ethiopia

Status
Active, not recruiting
Phases
Phase 2
Study type
Interventional
Source
PACTR
Registry ID
PACTR202403614331028
Enrollment
282
Registered
2024-03-28
Start date
2024-09-20
Completion date
Unknown
Last updated
2026-09-14

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Nutritional, Metabolic, Endocrine

Interventions

Nutrient and energy dense amaranth plus flaxseed bread
Commonly used maize food

Sponsors

NORHAD
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: Ascenting children with parents providing informed consent in 1-2 grades learning at selected primary schools will be included.

Exclusion criteria

Exclusion criteria: Those who are seriously ill Children with severe malnutrition Children with history of any known allergy or Participating in other trials

Design outcomes

Primary

MeasureTime frame
Nutritional anemia (Ferritin, Iron, Hemoglobin, folate, vitamin B-12),

Secondary

MeasureTime frame
Growth (HAZ, BMI/age-change, WAZ) HDL

Countries

Ethiopia

Contacts

Public ContactTaye Gari

Hawassa University School of Public Health

tayegari@gmail.com+251926276598

Outcome results

None listed

Source: PACTR (via WHO ICTRP) · Data processed: Sep 19, 2026