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Effects of Baobab fruit powder on gut and cardiometabolic health in obesity – a randomised placebo-controlled trial

Effects of Baobab fruit powder on gut and cardiometabolic health in obesity – a randomised placebo-controlled trial

Status
Active, not recruiting
Phases
Phase 2
Study type
Interventional
Source
PACTR
Registry ID
PACTR202308727853680
Enrollment
50
Registered
2023-08-08
Start date
2024-06-17
Completion date
Unknown
Last updated
2026-09-14

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Nutritional, Metabolic, Endocrine

Interventions

Placebo
Baobab fruit powder

Sponsors

South African Medical Research Council
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: • Ability to sign informed consent • Age between 30 and 45 years • BMI = 30 kg/m2 • Weight stable (less than 5 kg weight change in the last 6 months)

Exclusion criteria

Exclusion criteria: History of gastrointestinal diseases (e.g. irritable bowel syndrome, coeliac disease, Crohn’s disease, Ulcerative Colitis) and gastrointestinal surgery Current smoker (including e-cigarettes) or user of chewing tobacco Current bacterial or viral infection Pregnancy or breastfeeding Regular use of chronic medication (prescription medication for obesity, chronic non-communicable and infectious diseases, immunosuppressants, frequent use of over-the-counter drugs such as non-steroidal anti-inflammatory drugs and laxatives) Known chronic diseases (with or without treatment with prescription medication) or screen-detected diseases, e.g.: -> autoimmune diseases -> hypertension (BP >140/90 mm Hg); -> Type 1 or Type 2 diabetes (FBG > 7 mmol/l) -> dyslipidaemia (TG >1.7 mmol/l, LDL > 3.0 mmol/l) -> reproductive diseases (e.g. endometriosis or polycystic ovary syndrome) -> thyroid diseases Allergies, e.g. known allergy to baobab (Martini et al., 2019), and food intolerances (e.g. sugar alcohol intolerance) Oral antibiotic use, fibre, pre- and/or probiotic supplement use in the preceding 3 months

Design outcomes

Primary

MeasureTime frame
changes in intestinal permeability using the urinary lactulose/mannitol (Lac/Man) ratio

Secondary

MeasureTime frame
changes in blood biomarkers of intestinal permeability ;changes in the composition and diversity of gut microbiota profile;changes in cardiometabolic risk markers including anthropometric measurements (such as body mass index (BMI), waist and hip circumference), blood lipid profiles, fasting glycaemia, insulin resistance, inflammation and blood pressure;safety outcomes - liver and kidney markers, gastro-intestinal symptoms

Countries

South Africa

Contacts

Public ContactSylvia Riedel

Specialist Scientist BRIP SAMRC

sylvia.riedel@mrc.ac.za+27219380844

Outcome results

None listed

Source: PACTR (via WHO ICTRP) · Data processed: Sep 19, 2026