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Assessing the Effects of Solanum torvum Tea Consumption on Cardiometabolic Indices in People living with Hypertension

Assessing the Effects of Solanum torvum Tea Consumption on Cardiometabolic Indices in People living with Hypertension

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
PACTR
Registry ID
PACTR202308508196184
Enrollment
40
Registered
2023-08-07
Start date
2023-08-14
Completion date
Unknown
Last updated
2026-09-14

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Nutritional, Metabolic, Endocrine

Interventions

Solanum torvum Tea

Sponsors

Dr. Marina Tandoh
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1. Adults of both sexes from the age of 18 and above (=18), 2. Participants who are diagnosed of hypertension and 3. Visit the hypertensive unit at the Mampong Government Hospital.

Exclusion criteria

Exclusion criteria: 1.Pregnant women 2. People with compromised immune system (i.e., HIV and others) and 3. mentally challenged individuals.

Design outcomes

Primary

MeasureTime frame
To measure the Cardio-protective effects of Solanum torvum tea intake amongst study participants.—

Secondary

MeasureTime frame
1.To determine the microbial safety of Solanum torvum/Turkey berry tea that would be administered to study participants. 2.To measure the hypolipidemic effects of Solanum torvum tea intake amongst study participants. 3.To measure the effect of Solanum torvum tea intake on the body composition (weight, BMI, total body fat, visceral fat, basal metabolic rate and metabolic age) of study participants.—

Countries

Ghana

Contacts

Public ContactMarina Tandoh

Lecturer

mtandoh@yahoo.com+233248989545

Outcome results

None listed

Source: PACTR (via WHO ICTRP) · Data processed: Sep 19, 2026