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Optimal protein intake to maximize whole-body protein balance in healthy adults

Optimal protein intake to maximize whole-body protein balance in healthy adults - PAAKO

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
NL-OMON
Registry ID
NL-OMON57470
Enrollment
12
Registered
2024-06-21
Start date
2025-10-01
Completion date
Unknown
Last updated
2025-10-13

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Protein requirements

Interventions

All subjects will consume a test diet containing 0.4, 0.6, 0.8, 1.0, 1.2, 1.5, and 1.8 g protein/kg/d during 7 separate acute metabolic trials.

Sponsors

Universiteit Maastricht
Lead Sponsor

Eligibility

Age
18 Years to 64 Years

Inclusion criteria

Inclusion criteria: Aged between 18-35 years BMI between 18.5 and 30 kg/m2 Healthy, recreationally active (exercise at least once per two weeks and a maximum of four days per week) No physical limitations (i.e., able to perform all activities associated with daily living independently)

Exclusion criteria

Exclusion criteria: Smoking Diagnosed musculoskeletal disorders Use of any medications known to affect protein metabolism (i.e., corticosteroids, non-steroidal anti-inflammatories, or prescribed acne medications) Chronic use of gastric acid-suppressing medication or anti-coagulants Unstable weight over the last three months Diagnosed GI tract disorders or diseases Blood donation in the past 2 months  Females: pregnancy

Design outcomes

Primary

MeasureTime frame
The primary endpoint is the optimal protein intake level (expressed as g protein/kg BM/d).

Secondary

MeasureTime frame
Not applicable.

Countries

Netherlands

Contacts

Public ContactJM Malowany

Universiteit Maastricht

julia.malowany@maastrichtuniversity.nl+31 43 388 1394

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)