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Effect of a vegetarian diet on innate immunity in patients with myocardial infarction and in healthy volunteers (FRESH-MI study)

Effect of a vegetarian diet on innate immunity in patients with myocardial infarction and in healthy volunteers (FRESH-MI study) - FRESH-MI study

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
NL-OMON
Registry ID
NL-OMON53267
Enrollment
120
Registered
2023-06-06
Start date
2024-01-29
Completion date
Unknown
Last updated
2025-11-10

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

acute coronary syndrome

Interventions

Study subjects will be randomly assigned to a vegetarian or their habitual (meat-rich) diet for five weeks. Then a stabilisation period of six weeks will follow. After that participants will follow

Sponsors

Radboud Universitair Medisch Centrum
Lead Sponsor

Eligibility

Age
18 Years to 64 Years

Inclusion criteria

Inclusion criteria: Inclusion criteria for patients: - Age >= 18 years - Acute myocardial infarction (STEMI/NSTEMI) with a clear culprit lesion on angiography and requiring primary PCI less than 1 week before randomisation - Body mass index between 18.5 and 35 kg/m2 - Written informed consent Inclusion criteria for healthy volunteers (life partners / spouses) - Age >= 18 years - Body mass index between 20 and 35 kg/m2 - Written informed consent

Exclusion criteria

Exclusion criteria: Exclusion criteria for patients and healthy volunteers (life partners/spouses):  - Already on a vegetarian diet  - Previous myocardial infarction in the past 1 year prior to index event - Medical history of any disease associated with immune deficiency (either  congenital or acquired, including chemotherapy, chronic steroid use, organ  transplant)  - Use of immunomodulatory drugs (e.g., NSAID, Prednisone)  - Vaccination less than one month before inclusion  - Clinically significant infections within 1 months prior to study entry  (defined as fever >=38.5 degrees Celcius)  - Active malignant haematological disease  - Known eating disorder (e.g., Anorexia nervosa, Bulimia nervosa)  Exclusion criteria only for healthy volunteers (life partners / spouses):  - Use of lipid lowering therapy

Design outcomes

Secondary

MeasureTime frame
- The cytokine production capacity of isolated peripheral blood mononuclear cells after ex-vivo stimulation before and after following a vegetarian diet in healthy participants (delta group 1 PAR and delta group 2 PAR). - The cytokine production capacity of isolated peripheral blood mononuclear cells after ex-vivo stimulation after following a vegetarian diet compared to a no change diet in patients with a recent myocardial infarction (group 1 AMI versus group 2 AMI. - The frequency of the consumption of vegetables per week at nine months follow-up. - Systemic markers of inflammation (cytokines and chemokines) - Leucocyte composition - Phenotype of circulating monocytes on flow cytometry - Lipid profile

Primary

MeasureTime frame
The difference in cytokine production capacity of isolated peripheral blood mononuclear cells after ex-vivo stimulation before and after the vegetarian diet in group 2a AMI compared to the difference in cytokine production capacity before and after the no change diet in group 2b AMI.

Countries

Netherlands

Contacts

Public ContactB Yosofi

Radboud Universitair Medisch Centrum

bahram.yosofi@radboudumc.nl024-3616785

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)