Fysiek functioneren Physical functioning
Conditions
Interventions
This RCT consists of three groups
two intervention groups and one control
group. Intervention group 1 (N=44 at each study site) will receive personalized
dietary advice aimed at increasing protein intake to 1.2 g/kg body weight/d
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Sponsors
Vrije Universiteit
Eligibility
Age
18 Years to 99 Years
Inclusion criteria
Inclusion criteria: - Age * 65 years; - Community-dwelling; - Lower protein intake defined as both a probability score above a certain cutoff on the protein screener (www.proteinscreener.nl) as well as based on actual protein intake assessed by 24-hour recalls. The protein screener was developed and validated using an extended FFQ among Dutch older adults. The cutoff will be chosen based on results of different studies in which we compare the probability scores of the protein screener with protein intake as measured with food diaries and/or dietary recalls. We will then choose the probability score that is most closely associated with a protein intake
Exclusion criteria
Exclusion criteria: - Bedridden or wheelchair bound; - Individuals who do not go outside; - Individuals with bad hearing (who cannot hear without a hearing aid); - Diagnosed with diabetes mellitus type I; - Diagnosed with diabetes mellitus type 2 and starting with insulin; - Diagnosed with severe kidney disease; - Diagnosed with Parkinson*s disease; - Current treatment of cancer (with the exception of basal cell carcinoma); - BMI 32.0 kg/m2 (self-reported, and assessed at study baseline); - Vegan; - Allergies to certain food products (such as peanuts, gluten); - Alcohol abuse past 6 months (AUDIT-C * 2); - Diagnosed with an eating disorder (self-reported); - Current participation to supervised behavioral or lifestyle intervention that intervenes with PROMISS intervention; - Planning to move out of the study area in the next 6 months; - Actively trying to lose or gain weight; - Not able to complete the 400 meter walk test (self-reported, and assessed at study baseline).
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| The primary outcome of this study is change in walk time on the 400 meter walk test. | — |
Secondary
| Measure | Time frame |
|---|---|
| Secondary outcomes are change in dietary intake (including macro- and micronutrients), malnutrition prevalence, physical performance, mobility limitations, muscle strength, body weight and body composition, frailty status, quality of life, and health care costs. | — |
Countries
Netherlands
Outcome results
None listed