Skip to content

Modulation of small intestinal microbial composition and activity, systemic immune adaptation and blood transcriptional changes induced by 2-wks consumption with 2 fermented milk products; a randomized, exploratory, cross-over, double blind, controlled study in ileostomy patients

Modulation of small intestinal microbial composition and activity, systemic immune adaptation and blood transcriptional changes induced by 2-wks consumption with 2 fermented milk products; a randomized, exploratory, cross-over, double blind, controlled study in ileostomy patients - Modulation of microbial composition in ileostomy patients

Status
Active, not recruiting
Phases
Phase 2
Study type
Interventional
Source
NL-OMON
Registry ID
NL-OMON45768
Enrollment
20
Registered
2018-01-11
Start date
2016-10-27
Completion date
Unknown
Last updated
2024-02-28

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

colectomy ileostomy

Interventions

Fermented milk products
ileostomy
microbiota

Sponsors

Universiteit Maastricht
Lead Sponsor

Eligibility

Age
18 Years to 64 Years

Inclusion criteria

Inclusion criteria: - Ileostomy installed at least 2 years prior to participation - Free of any complications originating from the colectomy procedure for at least 1 yr prior to participation, with the exception of possible skin irritation at the location of the stoma - BMI from 18 till 28 kg/m2 - Age from 18 till 70 years - Available for entire study protocol: - Test days at university facility - Being able to collect ileal effluent samples at regular basis over the required period of time - Compliant to dietary restrictions and reliable for sample collection - Subject who regularly consumes dairy fermented products containing live bacteria - For female: If of child bearing potential, female subjects must be using or complying with methods of contraception (such as oral birth control pills, intra-uterine device, double barrier methods (like condoms and spermicide, etc.) - Subject, upon briefing of the content of the present study, fully understanding and agreeing to its objective and having given written (dated and signed) informed consent form to take part in the study

Exclusion criteria

Exclusion criteria: - History of cardiovascular, respiratory, urogenital, hepatic, haematological / immunologic, HEENT (head, ears, eyes, nose, throat), dermatological/connective tissue, musculoskeletal, metabolic/nutritional, endocrine, neurological diseases, allergy, laboratory assessments which might limit participation in or completion of the study protocol, and/or major surgery with the exception of total colectomy, hysterectomy and/or appendectomy. - Abnormal/artificial heart valves, history of rheumatic heart disease or of infectious endocarditis, cardiac malformation - Subject with known lactose intolerance or with known or suspected allergy or hypersensitivity to any component of the study product(s) (milk protein for example) + sucrose + rhamnose - Subject who had any surgery or intervention requiring a general anaesthesia in the preceding 4 weeks, or who plans to have one during the course of the study - Subject that have had dental surgery in the last 4 weeks or plan to have dental surgery during the course of the study, excluding care of tooth decay - Severe gastrointestinal symptoms. In case of mild gastrointestinal symptoms, the principal investigator and the medically responsible MD will judge eligibility to participate. - Removal of more than 15 cm of the ileum during or at any moment after the colectomy procedure - Abdominal surgery interfering with gastrointestinal function, upon judgment of the principal investigator and the medically responsible MD - Self-admitted HIV-positive status - Use of medication, including proton pump inhibitors, non-steroidal anti-inflammatory drugs interfering with endpoints (to be determined by the principal investigator and the medically responsible MD; but except oral contraceptives), within 14 days prior to and during participation. - Use of antioxidants, minerals and vitamin supplements available in pharmacies, drugstores, food markets or in alternative medicine interfering with endpoints (to be determined by the principal investigator and the medically responsible MD), within 14 days prior to and during participation. - Consumption of any probiotic or prebiotic supplements or pre- and probiotics containing food products, investigational drugs or participation in any scientific intervention study which may interfere with this study (to be decided by the principal investigator), in the 4 weeks prior to the study and during study participation (E4 PreProbiotics). - Use of antibiotics in the 4 weeks prior to the start of study and during study participation - Known pregnancy (assessed by a pregnancy test before start of study), lactation - Abuse of products: alcohol (> 20 alcohol units per week) and drugs - Blood donation within 3 months before study period - History of any side effects towards intake of pro- or prebiotic supplements of any kind. - Prohibited use of pro-, pre- or synbiotics during study period and three months prior to start of study. A list with forbidden products will be provided.

Design outcomes

Primary

MeasureTime frame
* To assess the effects of consumption of milk fermented by Lactobacillus rhamnosus CNCM I-3690 and of milk fermented by a yogurt symbiosis of Streptococcus thermophilus CNCM I-1630 and Lactobacillus bulgaricus CNCM I-1519 for 2 weeks on temporal microbial composition and activity in the small intestine.

Secondary

MeasureTime frame
To assess the effects of consumption of milk fermented by Lactobacillus rhamnosus CNCM I-3690 and of milk fermented by a yogurt symbiosis of Streptococcus thermophilus CNCM I-1630 and Lactobacillus bulgaricus CNCM I-1519 for 2 weeks on small intestinal permeability; * To assess the gene transcription response in blood to consumption of milk fermented by Lactobacillus rhamnosus CNCM I-3690 and of milk fermented by a yogurt symbiosis of Streptococcus thermophilus CNCM I-1630 and Lactobacillus bulgaricus CNCM I-1519 for 2 weeks; * To assess the effects of consumption of milk fermented by Lactobacillus rhamnosus CNCM I-3690 and of milk fermented by a yogurt symbiosis of Streptococcus thermophilus CNCM I-1630 and Lactobacillus bulgaricus CNCM I-1519 for 2 weeks on the levels of a panel of peripheral blood biomarkers related to immune, metabolic and hormonal status; * To assess the effects of consumption of milk fermented by Lactobacillus rhamnosus CNCM I-3690 and of milk fermented by a yogurt symbiosis of Streptococcus thermophilus CNCM I-1630 and Lactobacillus bulgaricus CNCM I-1519 for 2 weeks on the level of whole blood immune responsiveness to a panel of standardized stimuli ex vivo; * To assess the effects of consumption of milk fermented by Lactobacillus rhamnosus CNCM I-3690 and of milk fermented by a yogurt symbiosis of Streptococcus thermophilus CNCM I-1630 and Lactobacillus bulgaricus CNCM I-1519 for 2 weeks on morning urine metabolome profiles; * To assess the effects of consumption of milk fermented by Lactobacillus rhamnosus CNCM I-3690 and of milk fermented by a yogurt symbiosis of Streptococcus thermophilus CNCM I-1630 and Lactobacillus bulgaricus CNCM I-1519 for 2 weeks on peripheral blood metabolome profiles; * To assess the relative survival of bacterial strains from milk fermented by Lactobacillus rhamnosus CNCM I-3690 and from milk fermented by a yogurt symbiosis of Streptococcus thermophilus CNCM I-1630 and Lactobacillus

Countries

The Netherlands

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)