verzadiging, energieinname energy intake satiety
Conditions
Interventions
The supplement will consist of either a bar or a semi-liquid.
- A bar with 14g dried CRP (~10g fibre)
- a bar without CRP (control-bar)
- a semi-liquid with 14g CRP (~10g fibre)
- a semi liquid with
Sponsors
Wageningen Universiteit
Eligibility
Age
18 Years to 99 Years
Inclusion criteria
Inclusion criteria: Age: 18-40y BMI: 18.5-25.0 kg/m2 Healthy: as judged by the participant
Exclusion criteria
Exclusion criteria: • Smoking or drug abuse • Pregnant or lactating women • Gastro-intestinal diseases (e.g. irritable bowel syndrome, inflammatory bowel disease) • Diabetes, thyroid diseases or any other endocrine disorders • Using an energy restricted diet during the last 2 months • Using an dietary fibre supplement • Weight gain or loss of > 5kg body weight in the last 2 months • Lack of appetite for any reason • Restraint eating DEBQ score >= 2.89 for men, and >= 3.39 for women • Hypersensitivity or food allergy for products used in this study • Antibiotic use
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Differences in ad libitum energy intake between the intervention groups (bar vs control-bar; semi-liquid vs control semi-liquid). | — |
Secondary
| Measure | Time frame |
|---|---|
| Secondary parameters: differences in gastric emptying rate, subjective feelings of satiety, and blood glucose concentrations. | — |
Countries
Netherlands
Outcome results
None listed