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The impact of dietary nitrate ingestion on muscle protein synthesis in elderly type II diabetics

The impact of dietary nitrate ingestion on muscle protein synthesis in elderly type II diabetics - Pro-Nitrate

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
NL-OMON
Registry ID
NL-OMON37520
Enrollment
32
Registered
2011-10-28
Start date
2012-01-10
Completion date
Unknown
Last updated
2024-04-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

spiermassametabolisme adult onset diabetes Type 2 diabetes

Interventions

1 bolus ingestion of sodium nitrate (NaNO3-) (0.1 mmol NO3- /kg body weight) or an equalmolar amount of sodium chloride (NaCl) (placebo) dissolved in water and ingested 2.5 h prior to the ingestion

Sponsors

Universiteit Maastricht
Lead Sponsor

Eligibility

Age
18 Years to 99 Years

Inclusion criteria

Inclusion criteria: - Male - 65-85 y - Diabetes type II

Exclusion criteria

Exclusion criteria: - Smoking - Insulin use - Obesity (BMI > 30 kg/m2) - Hypertension - All comorbidities interacting with mobility and muscle metabolism - use of anticoagulants and gastric acid inhibitors, blood disease and allergy for lidicaine - blood donation in last 3 months

Design outcomes

Primary

MeasureTime frame
Muscle protein synthetic rate, expressed as fractional synthetic rate (FSR).

Secondary

MeasureTime frame
Rate of protein digestion and absorption and whole body protein balance.

Countries

Netherlands

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)