Slow starch foods - an explorative pilot study, Part 2

Slow starch foods - an explorative pilot study, Part 2 - TIFN2-study

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

NL-OMON

Registry ID

NL-OMON35661

Enrollment

Registered

2011-09-09

Start date

2011-09-14

Completion date

Unknown

Last updated

2024-04-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Diabetes sugar disease

Interventions

Not applicable.

Eligibility

Age

18 Years to 99 Years

Inclusion criteria

Inclusion criteria: Healthy male volunteers aged 18 years or older

Exclusion criteria

Exclusion criteria: Diabetes melitus BMI 18 25 kg/m2

Design outcomes

Primary

Measure	Time frame
Not applicable.	—

Secondary

Measure	Time frame
Not applicable.	—

Countries

Netherlands

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)