Skip to content

Effects of cow*s milk consumption on estrogen levels in human male volunteers

Effects of cow*s milk consumption on estrogen levels in human male volunteers - Estrogen intake via cow*s milk

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
NL-OMON
Registry ID
NL-OMON34786
Enrollment
20
Registered
2010-04-01
Start date
2010-04-12
Completion date
Unknown
Last updated
2024-08-12

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

humane blootstelling aan estrogenen via melkconsumptie niet van toepassing

Interventions

Volunteers will be asked to drink 1.5 l cow*s low-fat (*halfvolle*) milk per day for 7 days. 3 days prior to the intervention and during the intervention, the participants will remove dairy products

Sponsors

Universiteit Utrecht
Lead Sponsor

Eligibility

Age
18 Years to 99 Years

Inclusion criteria

Inclusion criteria: Volunteers (20) will be recruited at the campus of Utrecht University (de Uithof, living within 30 min travel). Healthy young males (20-23 year-old) are selected to reduce the possibility of confounding (see also exclusion criteria). A person is regarded healthy if they have none of the health problems described under exclusion criteria. Only Dutch Caucasian males are selected because of their likely encounter with dairy products, limiting the risk of health problems due to milk allergies or lactose intolerance during the study. Males are chosen for their low estrogen levels, making it possible to measure subtle concentration changes in urine. In addition, participants should have an adequate command of Dutch in order to avoid language problems with filling out questionnaires.

Exclusion criteria

Exclusion criteria: Volunteers that have dairy intolerance or allergies are excluded to avoid health problems due to the nature of the study. Potential volunteers with a deficiency in liver metabolism or hormonal afflictions are excluded from this research to avoid confounding of the results on urinary hormone levels. Vegetarians are excluded from this study because of a possible high dietary intake of phytoestrogens. Smokers are excluded in view of induction of cytochrome P450 enzymes. Participation in other medical-scientific investigations could result in confounding in all involved studies. Women are excluded because of monthly menstrual-cycle related variations in systemic estrogen levels and children are excluded because of ethical reasons.

Design outcomes

Primary

MeasureTime frame
Changes in the levels of estrogens, testosterone and metabolites in urine resulting from milk consumption.

Secondary

MeasureTime frame
Hormone extracts of the urine samples are tested in two in vitro bio-assays for detection of estrogenic and androgenic activity.

Countries

Netherlands

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)