Effect of ethanol on coagulation in vitro and vivo measured by thromboelastography

Effect of ethanol on coagulation in vitro and vivo measured by thromboelastography - Effect of ethanol on coagulation

Status

Recruiting

Phases

Unknown

Study type

Interventional

Source

NL-OMON

Registry ID

NL-OMON34517

Enrollment

Registered

2010-09-08

Start date

2011-04-01

Completion date

Unknown

Last updated

2024-05-06

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

coagulation ethanol

Interventions

the consumption of three alcoholic beverages (800mg/kg ethanol) of either beer or wine compared to the consumption of water.

Eligibility

Age

18 Years to 99 Years

Inclusion criteria

Inclusion criteria: male age between 25 and 50 years informed consent

Exclusion criteria

Exclusion criteria: use of any medication history of haemostatic disorder

Design outcomes

Primary

Measure	Time frame
thromboelastographic variables alcohol promillage the prothrombin time activated partial thromboplastin time plasma fibrinogen level platelet count hematocrit	—

Countries

Netherlands

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)