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A randomized, double-blind controlled trial on the effects of the mouthrinse containing edible mushroom (shiitake) extract on dental plaque acidogenicity and microbial composition

A randomized, double-blind controlled trial on the effects of the mouthrinse containing edible mushroom (shiitake) extract on dental plaque acidogenicity and microbial composition - NUTRIDENT

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
NL-OMON
Registry ID
NL-OMON33940
Enrollment
40
Registered
2009-02-12
Start date
2009-03-10
Completion date
Unknown
Last updated
2024-05-13

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

caries preventie caries dental decay

Interventions

All volunteers will rinse their mouth twice-daily in a randomised order with 1) a mouthwash containing low molecular weight fraction of edible mushroom Shiitake extract, 2) a placebo mouthwash or 3)

Sponsors

Vrije Universiteit
Lead Sponsor

Eligibility

Age
18 Years to 99 Years

Inclusion criteria

Inclusion criteria: Healthy males and females that would: * Be 18 years of age or older * Be in good general health as determined by the investigator based on a review of the medical history/update * Possess at least three posterior teeth (premolars/molars) in each quadrant (with no partial dentures, orthodontic banding or wires)

Exclusion criteria

Exclusion criteria: * Have not passed all inclusion criteria * Have used antibiotics less than three months prior the start of the study * Have untreated caries or periodontal disease * Have reduced stimulated salivary flow (

Design outcomes

Primary

MeasureTime frame
Amount of organic acids in plaque and microbial composition of plaque before and after each test period

Secondary

MeasureTime frame
Amount of dental plaque before and after each test period

Countries

Netherlands

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)