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The effect of acute moderate alcohol consumption after a psychological stressor on the stress response in men

The effect of acute moderate alcohol consumption after a psychological stressor on the stress response in men - Effect of acute alcohol consumption after mental tasks

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
NL-OMON
Registry ID
NL-OMON32627
Enrollment
24
Registered
2010-01-12
Start date
2010-02-08
Completion date
Unknown
Last updated
2024-05-06

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

mentale stress mental challenge psychological/mental stress

Interventions

Intervention: Daily consumption of two cans (66 cl) of beer (~26 g alcohol/day) or two cans of non-alcohol beer (66 cl) for two weeks.

Sponsors

Stichting Alcohol Research
Lead Sponsor

Eligibility

Age
18 Years to 99 Years

Inclusion criteria

Inclusion criteria: 9.4 Inclusion criteria 1. Healthy as assessed by the health and lifestyle questionnaire (P8749 F02), physical examination and results of the pre-study laboratory tests 2. Males aged 21-40 years at Day 01 of the study. 3. Body Mass Index (BMI) of 18 - 27 kg/m2. 4. Alcohol consumption >= 5 and

Exclusion criteria

Exclusion criteria: 9.5 Exclusion criteria Subjects with one or more of the following characteristics will be excluded from participation: 1. Participation in any clinical trial including blood sampling and/or administration of substances up to 90 days before Day 01 of this study. 2. Participation in any non-invasive clinical trial up to 30 days before Day 01 of this study, including no blood sampling and/or oral, intravenous, inhalatory administration of substances. 3. Having a history of medical or surgical events or disease that may significantly affect the study outcome, particularly psychological disorders or psychiatric, metabolic or endocrine disease and gastrointestinal disorders. 4. Use of medication that may affect the outcome of the study parameters. 5. Having a family history of alcoholism. 6. Smoking. 7. Not having appropriate veins for blood sampling/cannula insertion according to TNO. 8. Reported unexplained weight loss or gain in the month prior to the pre-study screening. 9. Reported slimming or medically prescribed diet. 10. Reported vegan, vegetarian or macrobiotic. 11. Recent blood donation (

Design outcomes

Primary

MeasureTime frame
Stress response: Effect of acute alcohol consumption shortly after a psychological/mental stressor: - Plasma hormones of the HPA axis (cortisol, ACTH, CRH), and - Plasma cytokines (TNFa, IL6), - Endocannabinoids. Cholinergic status: Cholinergic status after prolonged moderate alcohol consumption.

Secondary

MeasureTime frame
FAAH activity: FAAH activity in both adipose tissue and blood after prolonged moderate alcohol consumption. Endocannabinoids: Endocannabinoid and related N-acyl ethanolamine production in adipose tissue after prolonged moderate alcohol consumption.

Countries

Netherlands

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)