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"The role of fat in symptom generation in patients with functional dyspepsia"

"The role of fat in symptom generation in patients with functional dyspepsia" - "Fat and dyspeptic symptoms"

Status
Unknown
Phases
Unknown
Study type
Observational
Source
NL-OMON
Registry ID
NL-OMON32048
Enrollment
30
Registered
2008-05-13
Start date
Unknown
Completion date
Unknown
Last updated
2024-05-13

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

indigestion upper abdominal complaints

Interventions

None listed

Sponsors

Universitair Medisch Centrum Utrecht
Lead Sponsor

Eligibility

Age
18 Years to 99 Years

Inclusion criteria

Inclusion criteria: 18-65 years old Recurrent bothersome postprandial fullness, early satiation and/or epigastric pain At least 2 days per week for 3 months or more

Exclusion criteria

Exclusion criteria: Esophagitis Barrett's esophagus Peptic ulcer disease Prior gastrointestinal surgery Pregnancy Drug- or alcohol abuse

Design outcomes

Primary

MeasureTime frame
Differences in mRNA expression between FD patients and healthy volunteers of at least a factor 1.5.

Secondary

MeasureTime frame
Significantly different apoA-IV concentrations in plasma and/or mucosal biopsies of FD patients and healthy volunteers. Significantly different CCK concentrations in plasma and/or mucosal biopsies of FD patients and healthy volunteers. Correlation mRNA expression, apoA-IV and/or CCK concentration with sensitivity to gastric distension and/or gastric emptying rate.

Countries

Netherlands

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)