Impact of school milk program on anthropometry, physical fitness, and biochemical indices among primary school children in Myanmar

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

NL-OMON

Registry ID

NL-OMON28716

Enrollment

266

Registered

2017-06-19

Start date

2017-07-01

Completion date

Unknown

Last updated

2024-02-28

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Children, Nutritional Status

Interventions

Children in school 1 will receive 1 serving of full cream milk every school day for 6 months Children in school 2 will receive biscuits of the same energy content as the milk serving

Eligibility

Inclusion criteria

Inclusion criteria: Apparently healthy primary school children in grade 2-4

Exclusion criteria

Exclusion criteria: Cow's milk allergy Lactose intolerance

Design outcomes

Primary

Measure	Time frame
Height and weight	—

Secondary

Measure	Time frame
Hb, Zinc, Vitamin B2, B12 Physical fitness	—

Contacts

Public ContactI.M.S. Tan-Khouw

61 Quality Rd

ilse.tan-khouw@frieslandcampina.com+65 6419 8474

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)