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An exploratory study into the acute and long-term effects of high-protein supplementation on postprandial muscle protein metabolism in healthy elderly.

An exploratory study into the acute and long-term effects of high-protein supplementation on postprandial muscle protein metabolism in healthy elderly.

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
NL-OMON
Registry ID
NL-OMON27334
Enrollment
24
Registered
2012-06-11
Start date
2012-09-01
Completion date
Unknown
Last updated
2024-02-28

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Sarcopenia

Interventions

Duration of intervention: 6 weeks. 1. Intervention group: Protein-rich nutritional supplement. One daily serving (200mL) taken before breakfast
2. Control group: Placebo product. One daily serving (200mL) taken before breakfast.

Sponsors

Danone Research – Centre for Specialised Nutrition
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: 1. Age 65 y or older; 2. Male; 3. BMI from 20 through 30 kg/m2; 4. Willingness and ability to comply with the protocol; 5. Written informed consent.

Exclusion criteria

Exclusion criteria: 1. Prior or current participation in any other clinical study using phenylalanine stable isotopes; 2. Indications related to inadequate glycemic control; 3. Co-morbidities: A. All co-morbidities interacting with mobility and/or muscle metabolism of the lower limbs and hands; B. Any malignant disease during the last five years except for adequately treated prostate cancer without evidence of metastases, localized bladder cancer, breast cancer in situ or non-melanoma skin cancer; C. Any (history of) gastrointestinal (GI) disease that interferes with GI function; D. Known kidney failure; E. Known liver failure; F. Moderately severe and severe anaemia; G. Diabetes Mellitus type I or II; H. (Chronic) inflammatory status; I. Any known food allergy to the ingredients of the breakfast consumed during study visits; J. Dementia: Mini Mental State Examination 3 kg in the last 3 months); B. Severe loss of appetite. 6. Dietary or life style characteristics: A. Adherence to a weight loss diet three months before and during the study; B. Adherence to a high energy or high protein diet three months before starting and during the study; C. Use of protein containing or amino acid containing nutritional supplements within one week of study entry and during the study; D. Participation in a muscle strengthening program three months before starting and during the study; E. Current or recent (within past 3 months) smoking; F. Current alcohol or drug abuse in opinion of the investigator. 7. Indications related to the study product: A. A cumulative monthly dose of more than 140 ìg (5600 IU) of vitamin D supplementation administrated according to a weekly or monthly regimen during the last three months; B. More than 5 ìg (200 IU) of daily vitamin D intake from medical sources (including food supplements and vitamin supplements); C. More than 500 mg of daily calcium intake from medical sources; D. Known allergy to milk and milk products; E. Known galactosaemia. 8. Contraindications related to muscle biopsy procedure: A. Blood diseases; B. Use of anticoagulants; C. Allergy for lidocaine; D. Prostate hypertrophy (Prostate specific antigen > 4 ìg/L) ; E. Glaucoma. 9. Blood donation within 2 months of study entry, during the study and 1 month after study completion; 10. Investigator's uncertainty about the willingness or ability of the subject to comply with the protocol requirements; 11. Participation in any other study involving investigational or marketed products concomitantly or within 4 weeks prior to entry into the study.

Design outcomes

Primary

MeasureTime frame
Mixed muscle protein fractional synthetic rate (FSR) [%/h].

Secondary

MeasureTime frame
1. Rate of phenylalanine uptake by the forearm [µmol/100ml.min]; 2. Rate of phenylalanine release by the forearm [µmol/100ml.min]; 3. Forearm phenylalanine net balance [µmol/100ml.min].

Contacts

Public ContactRenske Benedictus

P.O. Box 80141

renske.benedictus@danone.com+31 (0)30 2095 000

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)